Loaded Mushroom and Beef Stroganoff

Name: Loaded Mushroom and Beef Stroganoff
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 10
Ingredients: 2 pounds of Beef sirloin; 1 large Onion; 2 tablespoons Garlic; 4 cups White mushrooms; 2 cups Baby portobello mushrooms; 1 cup Beef broth; 2 tablespoons Worcestershire sauce; 2 tablespoons Dijon mustard; 2 cups Sour cream; 2 tbsp All-purpose flour; 3 tbsp Olive oil; Salt and pepper; Fresh parsley; Egg noodles

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Servings: 10 Total Time: 6 hrs 15 mins

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Enjoy this effortless Beef Stroganoff from the crockpot – a hearty, comforting dish that practically cooks itself!

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Loaded Mushroom and Beef Stroganoff

Author: Healthyish-inaHurry Cooking Method: Boiling, Sauteing Cuisine: American, Asian Courses: Dinner, Pasta

Prep Time 15 mins Cook Time 6 hrs Total Time 6 hrs 15 mins

Servings: 10 Calories: 308

Best Season: Fall, Winter

Description

Beef Stroganoff is a classic Russian dish with origins dating back to the 19th century. The dish typically features sautéed beef, onions, and mushrooms in a flavorful sour cream sauce.

Ingredients

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Scale

2 pounds of Beef sirloin (cut into pieces)
1 large Onion (chopped)
2 tablespoons Garlic (minced)
4 cups White mushrooms (sliced)
2 cups Baby portobello mushrooms (cubed)
1 cup Beef broth
2 tablespoons Worcestershire sauce
2 tablespoons Dijon mustard
2 cups Sour cream
2 tbsp All-purpose flour
3 tbsp Olive oil
Salt and pepper (to taste)
Fresh parsley (chopped, for garnish)
Egg noodles (or your preferred pasta)

Instructions

Pour the olive oil into a pan over medium heat.
Sauté the onion, garlic and beef. When cooked through transfer into your slow cooker.
Transfer the sautéed mixture to the slow cooker with the beef.
Add mushrooms, beef broth, Worcestershire sauce, Dijon mustard, and salt and pepper. Stir well.
Cover and cook on low for 6-8 hours or until the beef is tender.
About 30 minutes before serving, stir in sour cream. If the sauce needs thickening, mix a bit of flour with water and stir it in during the last hour of cooking.
Cook your choice of pasta according to package instructions.
Serve the Beef Stroganoff over the cooked pasta.
Garnish with fresh parsley for a burst of color and flavor.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 308kcal

% Daily Value *
Total Fat 20.3g32%
Saturated Fat 7.85g40%
Cholesterol 81mg27%
Sodium 219mg10%
Potassium 595mg17%
Total Carbohydrate 8.91g3%
Dietary Fiber 1.2g5%
Sugars 1.97g
Protein 22.07g45%

Vitamin A 225 IU
Vitamin C 3.7 mg
Calcium 103 mg
Iron 2.01 mg
Vitamin D 7 IU
Vitamin E 1.21 mg
Vitamin K 6.4 mcg
Thiamin 0.14 mg
Riboflavin 0.29 mg
Niacin 6.99 mg
Vitamin B6 0.61 mg
Folate 28 mcg
Vitamin B12 1.1 mcg
Pantothenic Acid 0.92 mg
Phosphorus 262 mg
Magnesium 33 mg
Zinc 3.71 mg
Selenium 30.9 mcg
Copper 0.2 mg
Manganese 0.1 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: mushroom, stroganoff, pasta, beef

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Chelsea Streifeneder Food and Lifestyle Blogger

Hi! I'm Chelsea,

I'm a food lover, health enthusiast, author, Pilates teacher and studio owner. I love to teach and manifest a deep love for Pilates and health and enjoy nothing more than helping others make their bodies become healthy and strong. My goal is to create simple, nutritious recipes that are easy to throw together using all the good stuff, but without sacrificing taste or the pleasure of eating, because life is all about finding balance, and nothing beats the satisfaction of eating something that tastes good which just also happens to be good for you!

Enjoy!