Sheet Pan Honey Ginger Chicken

Servings: 4 Total Time: 1 hr 5 mins
The perfect blend of sweet, savory, and zesty flavors.
sheet pan honey ginger chicken 6 pinit
sheet pan honey ginger chicken 13

Sheet Pan Honey Ginger Chicken

Prep Time 20 mins Cook Time 45 mins Total Time 1 hr 5 mins
Cooking Temp: 425  C Servings: 4 Calories: 1024
Best Season: Spring

Description

This Sheet Pan Honey Ginger Chicken is the perfect blend of sweet, savory, and zesty flavors, all cooked on a single pan for easy cleanup. The combination of honey, fresh ginger, and garlic creates a sticky, flavorful glaze that coats the tender chicken and roasted vegetables beautifully. This Sheet Pan Honey Ginger Chicken is an easy, flavorful dinner that brings bold, Asian-inspired flavors with minimal cleanup. Perfect for busy weeknights or meal prepping!

Ingredients

Cooking Mode Disabled

Chicken Ingredients

Vegetables Ingredients

Instructions

  1. Mix all the ingredients under "chicken marinade" together and toss the chicken thighs well. Set aside while you prepare the vegetables. I like to let the chicken sit for at least 30-45 minutes to let everything really marinade. If you have the time, let it sit overnight.
  2. Preheat oven to 425 degrees and line a baking sheet with parchment paper.
  3. Add all the vegetables on the sheet pan and toss them in garlic, oil, salt, and pepper. Mix well and transfer to the prepared baking sheet and make sure they are spread out evenly in one layer.
  4. Place the marinaded chicken thighs on top of the vegetables and bake for 35-45 minutes or until the internal temperature of the chicken reads 165 degrees.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 1024kcal
% Daily Value *
Total Fat 66.79g103%
Saturated Fat 13.66g69%
Trans Fat 0.17g
Cholesterol 189mg63%
Sodium 305mg13%
Potassium 1193mg35%
Total Carbohydrate 71.2g24%
Dietary Fiber 5.9g24%
Sugars 44.02g
Protein 36.8g74%

Vitamin A 10761 IU
Vitamin C 34 mg
Calcium 119 mg
Iron 3.96 mg
Vitamin D 6 IU
Vitamin E 3.13 IU
Vitamin K 89.4 mcg
Thiamin 0.35 mg
Riboflavin 0.42 mg
Niacin 11.05 mg
Vitamin B6 1.28 mg
Folate 61 mcg
Vitamin B12 1.2 mcg
Pantothenic Acid 1.04 mg
Phosphorus 440 mg
Magnesium 87 mg
Zinc 3.46 mg
Selenium 41.7 mcg
Copper 0.31 mg
Manganese 0.7 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Why Youโ€™ll Love This Recipe
๏‚ท Easy One-Pan Meal = minimal dishes and effort required.
๏‚ท Sweet & Savory Flavor - Honey balances the boldness of ginger and garlic.
๏‚ท Customizable - Use your favorite veggies or adjust the seasoning to taste.
๏‚ท Perfect for Meal Prep - Keeps well and reheats beautifully if there are any
leftovers.

Keywords: honey, ginger, chicken
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Chelsea Streifeneder Food and Lifestyle Blogger

Chelsea Streifeneder

Hi! I'm Chelsea,

I'm a food lover, health enthusiast, author, Pilates teacher and studio owner. I love to teach and manifest a deep love for Pilates and health and enjoy nothing more than helping others make their bodies become healthy and strong. My goal is to create simple, nutritious recipes that are easy to throw together using all the good stuff, but without sacrificing taste or the pleasure of eating, because life is all about finding balance, and nothing beats the satisfaction of eating something that tastes good which just also happens to be good for you!

Enjoy!

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